The Skillet Diary Weekly

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Five Stars for Avocados
This tropical fruit earns top ratings for flavor and texture. But the translated “Ahuacate”name earns an “R-rating” based on its Aztec origin…
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Donna (Skillet Diaries)
Celebrating Mom(s)…
For Mother’s Day we’re celebrating mothers, aunts, uncles, grandparents, caring neighbors, foster parents, adoptive parents, same-sex parents, blended…
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Donna (Skillet Diaries)
1
Squid Pro Quo
Plans changed in Europe; I took a calamari detour.
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Donna (Skillet Diaries)
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Delicious Disobedience
 • Donna (Skillet Diaries)
1
GRATEFUL FOR GRANNY & FREDA DEKNIGHT
 • Donna (Skillet Diaries)
1
Surprise From A Creole Cookbook
 • Donna (Skillet Diaries)
Lessons in Black & White
 • Donna (Skillet Diaries)
5
Classic Cooking with Friends and Family
 • Donna (Skillet Diaries)
3
SKILLET DIARIES
 • Donna (Skillet Diaries)
Lessons in Black & White
We were second graders when Darlene disobeyed her parents with a friendly “Ash Street” wave to me.
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Donna (Skillet Diaries)
5
“Hollywood 10” history with a recipe
A frittata seasoned a history lesson during this 1980 San Francisco brunch
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Donna (Skillet Diaries)
I Danced With OJ
The forgotten memory resurfaced while researching Oyster Loaf recipes
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Donna (Skillet Diaries)
Pressing Our Luck
Hummus gets a “black eye” with Freda DeKnight’s reminder
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Donna (Skillet Diaries)
Party with the Birthday Bunny
Some of us, including the “Birthday Divas,” combine both celebrations
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Donna (Skillet Diaries)
The Deviled Eggs are in the Details
For our family’s favorite appetizer, the details always include mustard-based seasonings.
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Donna (Skillet Diaries)
4
Pitching Cornbread
Mr. Gatewood spoke to us about cornbread... not baseball’s Negro Leagues. Who knew?
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Donna (Skillet Diaries)
Sanders Shares Real Comfort Food
She seasons family recipes with stories and gratitude
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Donna (Skillet Diaries)
1
A Penny For My Thoughts?
My Thoughts: Dear Mom, Thank you for always staying close by.
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Donna (Skillet Diaries)
The Skillet Diary Weekly
The Skillet Diary Weekly
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